The Weblog

This weblog contains LocallyGrown.net news and the weblog entries from all the markets currently using the system.

To visit the authoring market’s website, click on the market name located in the entry’s title.



 
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CLG:  CLG Pickup TODAY 3:30-6pm. Bring eggshells, glass jars, & egg cartons please.


Good morning!

This is a pickup reminder for those of you who ordered this week. Thank you for your order! You can pick up your order from 3:30 p.m. until 6:00 p.m. today at St. Peter’s Episcopal Church at 925 Mitchell Street in Conway.

If something comes up that you cannot personally pick up your order today, please contact someone to pick up for you.

Remember to bring your EGGSHELLS, glass jars for recycling, egg cartons, and bags for ordered items. Reduce, reuse, recycle! See you this afternoon.

Come early for the best selection from the EXTRAS table! Even if you didn’t make an order, you can come by to shop the EXTRAS table.
Steve

Suwanee Whole Life Co-op:  Market is OPEN for orders!



Happy Friday! It’s time to order for this Wednesday pick up.

Click link to order: suwanee.locallygrown.net

No Newsletter this weekend…have a wonderful holiday weekend!

Order Today or before 6pm on Sunday!

ORDER CONFIRMATION:
If you don’t get an email right after you order then your order is NOT complete. Log back in and your order will still be there waiting for you to check out.

PICK UP:
Pick up is on ***WEDNESDAY*** at 1300 Peachtree Industrial Blvd. Suite 1104, Suwanee at Cultured Traditions from 1 pm to 6:30 pm.

PAYMENT:
We take checks, cash, Zelle, PayPal, and credit cards online. Credit cards can not be swiped at pick up location b/c there is no Wi-Fi.

To pay by credit card on file click “Pay Now” button at the bottom of the check out page. I don’t run credit cards until after pick up on Wednesdays.

If paying by DWOLLA or PayPal, please pay by Wednesday! I pay our vendors on your behalf before you pick up so I need all payments initiated by Wednesdays.*

Champaign, OH:  Just Like That....


…we are back!

Going LIVE, tonight, opening the market up after the week of shutdown!

We know that the weekend holiday is happening but we hope that you take a bit of time to place your weekly orders!

We’ve missed you…

XOXO,
Cosmic Pam

Fisher's Produce:  More peaches!


Hello friends,

For those who haven’t heard, we had a baby boy on Monday night! We are super excited. His name is Luke Russell Fisher. He and his mommy are both doing well.

We also have 12 more boxes of organic peaches! They are really great, and we would like to see them enjoyed this week. We will be in Bristow at the Tractor Supply parking lot tomorrow (Thursday) from 5:00-6:00 pm. Give us a call or email if you would like us to bring you in a box (or more!).

We have two varieties:

Sierra Rich: half or whole boxes for 2.00/lb. 20 lb boxes. Smaller amounts by-the-pound for 2.50. Large size, great color and flavor. Our favorite!

Lucky 13: 1.50/lb. Smaller size, good flavor. Ripe and ready to eat. This is what our family has been freezing.

In addition to peaches, we will have tomatoes, okra, eggplant peppers, and homemade bread at the stand tomorrow. Come on out!

Blessings,

Luke

918-639-0244
Fishersproduce@gmail.com

Independence,VA:  Market is OPEN for Sept. 4th pickup!


*

Good evening,

The Online Market is open for the week! A huge thank you to everyone who came to the Ice Cream Social! We couldn’t have asked for better weather, the band was awesome, and the ice cream was pretty tasty too!

Don’t forget to pre-order your pesticide free Christmas tree and/or wreath this week on the Online Market!

To Shop: Independence Farmers Market.

Upcoming Events:

The last Fiber day of the market season has been rescheduled for Friday, September 6th. This will also be our “Christmas in August” craft fair. Browse and purchase yarns, roving, raw fiber, baskets and an array of knit, woven and felted goods; and meet the artisans who often raise the animals providing the fiber for the booths!

Thank you for supporting the Independence Farmers Market!

Abby

The Cumming Harvest - Closed:  Weblog Entry


Hello, happy Labor Day week.
We will be open this weekend. Please remember the market opens Saturday at ten am and closes at noon sharp,
We hope everyone is doing well. We are so excited to announce a new option for buying fresh local produce!
Fill Ministries has put together a CSA program. CSA stands for Community Supported Agriculture.
Our CSA directly benefits the non-profit, Meals By Grace. Meals by Grace feeds hundreds of hungry children and families within the Cumming and Dawsonville area.

So, give your family the best and help food insecure children too! Just go to: fmaquaponics.com and click on the CSA logo.

Remember, all proceeds go to support the feeding of hungry children through Meals by Grace.

And as always, enjoy shopping the Cumming Harvest Market. We have lots of fresh produce this week in stock!

If there are any questions or concerns about this please feel free to reach out to our market manager, Jaclyn.

Thank you, happy shopping!

Jaclyn Barnum, MSW, HSBCP
678-630-5906
Jaclyn.barnum@mealsbygrace.org

Miami County Locally Grown:  With a heavy heart...


I am heartbroken to have to share tragic news. So many of you have regularly inquired about Violet, the unforgettable little girl of one of our dearest friends and former vendors, after hearing her diagnosis with brain cancer last October.

You can visit the Facebook page @violetbensman where her parents have chronicled her journey with brain cancer, and where they’ve shared that on Sunday her brave and remarkable battle had come to an end.

From her incredible mother Katie: “Our girl has gone home. Our beautiful Violet passed away Sunday afternoon – the Day of Consecration of Children to Saint Philomena. She was granted a peaceful death at home surrounded by her loving family. We are heartbroken, and yet thankful she will never suffer again – she is finally running and dancing and singing her heart out again. Please continue to pray for strength and peace for her 2 little sisters, parents, grandparents, cousins, aunts, uncles, and friends who love her dearly – and forgive the weather today – the Earth is mourning the loss of a beautiful soul.”

CLG:  Squash! Tuesday Reminder - Market Closes Tonight after 10pm.


Hello friends!
Bar C has Italian pork sausage on sale for $4 per pound. We like to use it in lasagna. Stock up!

Half an inch of rain has allowed Strack farm to increase their amount of yellow squash and zucchini this week. Make another order, or text me and I can add some to your order. There’s still time to place your order for pickup this Friday, August 30th.

The market closes TONIGHT after 10pm, maybe even midnight! Come early on Friday for the best selection from the Extras table. See you Friday!

The market is now OPEN for orders. Click here to start shopping:*

https://conway.locallygrown.net/market

How to contact us:

DO NOT REPLY TO THIS EMAIL. Instead…

Phone or text: Steve – 501-339-1039

Email: Steve – kirp1968@sbcglobal.net

Statesboro Market2Go:  Order Before Midnight!


Remember to place your Market2Go order for this week before midnight tonight.

Click to order at Market2Go

Old99Farm Market:  Old 99 Farm, week of Aug 25, 2019


i was out in the orchards this weekend past, the 100 yr orchard and the 2008 orchard I planted. They suffered (enjoyed?) horticultural neglect this season. Not pruned as they should have been, not sprayed with biological nutrients, not mulched raminal wood chips. So there is some insect damage on the peaches, pears, apples mainly. But what a bountiful harvest it will be! Trees just loaded with apples, including my fav in the 100yr orchard on the hill: it was hit by lightning in 2007 just before I came on this land. Really gobsmacked it was, right in two, and the old trunk was already hollowed out to a mere shell. But I let it be, encouraged certain new shoots, pruned away others. Now a whole new trunk is growing up from the base of the old. But wonder of it all, both new and old decimated tree are bearing a bumper crop of beautiful apples. I can hardly wait, well, I haven’t really, I’ve already been tasting them! Pretty tart just yet, but wait till they redden (and I’ve pruned way some of the excess watershoots so the sunlight can stimulate the colour and the flavour). We’ll have a harvest to be grateful for.

New this week: freshly dug potatoes to go along with the onions last week. Tomatoes of various sizes and varieties are now ripened. Aronia berries for the savant connaisseurs of natural immune booster berries are ripe to pick.

The rest is the same as last week. By the way I usually don’t wash our vegetables. Even washing removes nutritional value I believe.

We have basil, carrots, zukes, spinach, radicchio, onions, beets and tops, beans, kale, collards, potatoes and tomatoes, and eggplant and peppers. Limited peaches for those of you eager for organic. (peaches are one of the ‘dirty dozen’ with high pesticide residues)

Climate Quote of the week:
Roger Hallam, co-founder Extinction Rebellion: Roger emphasizes that now is the time for all of us to unite, to put any ideological differences between us into their proper context and to suspend any animosity towards others with different points of view. Or as Roger puts it, “We don’t have time to be snotty”. Solidarity, unity in diversity, compassion and love for all life… these are our antidotes to the massive climate and ecological crisis that confronts us. Watch this youtube for the whole 17 minute talk.

Healthy eating
Ian and Cami